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Printable version Printable version with picture
Source : CAKE MATE
Ingredients- ¼ cup butter (or IMPERIAL Margarine) 50 mL
- 4 cups KRAFT JET-PUFFED Miniature
- Marshmallows (or 40 regular marshmallows) 1 L
- 5 cups rice cereal 1.25 L
- CAKE MATE Decors (green, red and sprinkles)
- Melt butter in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in cereal.
- While cereal mixture is still warm, take large spoonfuls and form into balls. Roll in Cake Mate Decors.
CommentsMakes approximately 24 balls.
Tip: A little butter or margarine on your ?ngers helps when handling the warm cereal mixture.
Per serving: 93 Cal; 0.6 g Pro; 2.0 g Fat; 18.6 g Carb; 0.1 g DFib
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