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Printable version Printable version with picture
Source : Recipes Plus
Ingredients- 1 Tbsp (15 mL) vegetable oil
- 4 pork loin chops,
- 3/4in/2 cm thick (about 1 1/2 lb/750 g)
- 1 medium onion, chopped
- 2 cups (500 mL) water
- 1 pkg (82 g) Knorr® Tomato Basil Soup Mix
- 1/4 cup (50 mL) brown sugar
- 4 tsp (20 mL) Worcestershire sauce
Preparation- In large skillet over medium-high heat, heat oil. Add chops and onion; brown 5 minutes. Remove chops; set aside. Add water, soup mix, brown sugar and Worcestershire; whisking constantly, bring to boil.
- Return chops to skillet. Reduce heat, cover and simmer 10-15 minutes or until tender and just a hint of pink remains inside. Serve chops and sauce with mashed potatoes, rice or pasta.
CommentsServes 4
1. Photo: lexibule35
2. Recipes Plus
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