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Salade de fruits aux épices


Printable version    Printable version with picture

Source : Loblaws

Ingredients
  • 125 ml (1/2 cup) honey
  • 4 slices fresh ginger
  • 2 star anises
  • 1 lime (juice and zest)
  • 500 ml (2 cups) fresh fruit of your choice (melon, grapes, bananas, berries, peaches, apricots, etc), cut in cubes


Directions
  1. Combine fruit in a large salad bowl. Set aside. In a saucepan, mix honey and spices with the juice and zest of a lime. Cook for 5 minutes over medium-low heat. Let it cool down for a few minutes. Pour over fruit and serve with yogurt
Comments

Serves: 4
Time: hands-on: 10 min
cooking: 5 min
total prep: 15 min


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