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Printable version Printable version with picture
Source : Snackworks
- 1/4 cup cream cheese spread
- 1/4 cup shredded Italian cheese blend
- 2 Tbsp. chopped fresh chives
- 24 Triscuit Cracked Pepper & Olive Oil Crackers
Fondue Bites- Heat oven to 350°F.
- Combine first 3 ingredients; spread onto crackers on baking sheet.
- Bake 4 min. or until heated through.
- Serve warm.
CommentsRecipe Tips Special Extra
Garnish with additional chopped fresh chives just before serving.
*15 min prep
15 min total
Makes 12 servings, 2 topped crackers (22 g) each.
*Nutrition Information
Makes 12 servings, 2 topped crackers (22 g) each.Nutrition per serving:
Calories 60
Total fat 3 g
Saturated fat 1.5 g
Cholesterol 5 mg
Sodium 85 mg
Carbohydrate 7 g
Dietary fibre 1 g
Sugars 0 g
Protein 2 g
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV
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