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Cake and Pudding :::
Maple, Honey and Vanilla ::: Vanilla Maple Chia Pudding
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Cliquez pour agrandir
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Printable version Printable version with picture
Source : The Gourmet Confession
Vanilla Maple Chia Pudding- 1/4 cup Chia seeds
- 3 tablespoon Maple syrup
- 1 tablespoon Vanilla extract
- 1 cup Almond Milk
- 1/2 cup Strawberries, sliced
Vanilla Maple Chia Pudding- Combine all ingredients in a Mason jar and shake well for about a minute.
- Refrigerate overnight for a least 5 hours. Shake well again before serving.
CommentsServes: 2
Prep Time: 5 hr
Total Time:5 hr
For this recipe, all you need is a Mason Jar with a large opening.
Notes: Right before serving, you can add any other types of fruits, nuts, grounded flax seeds and chopped mint leaves. Be creative!
http://thegourmetconfession.com/vanilla-maple-chia-pudding
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