• 1 cup fresh cranberries
• 1/2 cup orange juice
• 1 teaspoon orange zest
• 1/4 cup of maple syrup or coconut sugar

1. 1.In a pot combine all ingredients except the cranberries and bring to a boil on hight heat.
2. 2.Once boiling, add in the cranberries. Reduce the heat to medium. Simmer and stir frequently for 15 minutes.
3. 3.Let cool down completely and transfer into a mason jar. Put in the refrigerator until ready to serve.

Prep Time 10 min
Total Time 25 min
Notes: This recipe can be made ahead of time. Flavors will come together if done at least a day in advance.http://thegourmetconfession.com/cranberry-sauce